Sunday, December 4, 2011

Cranberry Chutney

My mom's neighbor brought this down, and it was so much better than regular cranberry sauce! Even the kids ate their turkey with it, and we had it with turkey and mayo sandwiches the next day!

Boil:
1 c. water
12 oz rinsed cranberries
1 c. sugar

Add:
1 chopped apple
1 orange-zest first
1/2 c. nuts
1 c. raisins
1 t. ginger
1/2 c. cider vinegar
1/4 tsp. allspice
1/4 tsp. cinnamon
1/8 tsp cloves

Return to boil, reduce heat and simmer for 15 min.

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