I got this recipe from Macey's store and it is a Simple, Quick and Delicious Recipe.
Prep Time:5 min/Total Time 15 min/ Makes:4-6 servings
4 tilapia fillets
Macey's Blend Seasoning (you buy this in the fresh meat section)
2 TBLS butter or margarine
1-2 lbs. fresh salsa
1 cup shredded cheddar cheese.
Lightly season tilapia with Macey's blend seasoning; set aside. Melt butter in a large skillet over medium-high heat. Place tilapia in skillet; cover and cook 3-4 min. on each side or until tilapia is cooked through. Using a fork or spatula, flake tilapia into bites-sized pieces. Stir in salsa and cheese and continue cooking until heated through and cheese is melted. Can serve over rice, or wrapped in a tortilla or as a chip dip or as is, as desired.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment